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History in the Making

recreating historic foods and crafts

Tag: Queen Victoria

Harry the VIII’s Shoestrings

January 3, 2021January 3, 2021 Little DorritLeave a comment

These cute little pastries are another recipe from Charles Elmé Francatelli, who was briefly the personal chef to Queen Victoria. I can definitely picture the queen snacking on these!

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Madeleines

October 4, 2020December 12, 2020 Little Dorrit1 Comment

Madeleines are tiny Genoese sponge cakes that get their distinctive shape from special shell-shaped baking molds. While the exact origin of the name “madeleine” is uncertain, it is known that the little cakes most likely originated in France sometime in the 18th century.

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